Prawn Mousse Ravioli with Lemon and Chilli Sauce
These ravioli are delicately flavored, packed with a smooth, creamy filling and wrapped in tasty homemade pasta. Yes they take a little effort, but the prize is so worthwhile.
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Culpeper House
Here Lives A Man with a Pan
Main Course
Roast aubergines with yogurt & harissa
Looking for a simple side or starter that delivers on taste? Look no further than roast aubergines with yogurt and harissa. It’s vegetarian and gluten free
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Nut and spinach roast with wild mushroom gravy
Made from a combination of mixed nuts, extra cashew nuts, sundried tomatoes, egg, cheese, sage, mint, parsley, spinach, garlic, stock and seasoning, this nut loaf is packed with flavour. Serves 6.
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Chicken and Mushroom Purée
Crispy, golden skinned Chicken served with a rich mushroom purée.
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Chicken Provençal
Bold flavours in this French sauté with a sauce of tomatoes, garlic, thyme, olives, and just enough anchovy paste to give the sauce depth
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Eggs Arnold Bennett
Good for Breakfast, Lunch or Brunch…A classic omelet named after the famed author.
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French Chicken Casserole
A simple and most wholesome meal. With golden brown chicken, tender potatoes, white wine, fresh rosemary and thyme.
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Friday Night Steak
Steak and often chips is an unbeatable start to the weekend. However, try this classic steak for size…
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Arroz al Horno
Muscular and comforting, this is brilliant for a cold night. Feeds 8 with very little effort!!!
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Chicken Basque
The delicious combination of chicken and rice, olives and peppers is typical of all the regions around the western Mediterranean but, to my mind, this Spanish version, with the addition of spicy chorizo sausage and a hint of paprika, beats the lot.
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