Here Lives A Man with a Pan
Celebrating the humble tomato, this beautiful risotto is delicate but packed with flavour. Keeping the risotto itself very simple and elegant, then adding a juicy, sweet, roasted tomato to serve, as well as a drizzle of its roasting juices, its a total game changer. You’ll love it!
Read more
This dish is a wonderful way to take advantage of seafood, mixing your favourites together in a buttery, garlicy and spicy sauce
Read more
A rich and rewarding noodle soup – all you need is a few essential aromatic ingredients…
Read more
This chicken soup is full of surprising umami notes thanks to the Parmesan rind, and is made even more unctuous with the addition of yoghurt. It can be made a few days in advance up until the pasta is added.
Read more
This curried noodle soup is fiery, fragrant, and full of flavour!
Read more
Raw salmon slices tossed in a Thai seafood sauce that’s tart, fresh, and spicy. It’s a copycat recipe but a snap to make, and the perfect summer dish!
Read more
Somewhere between a soup and a vegetable stew, it is a warming and filling meal in a bowl after which you don’t need much. Reduce or increase the amount of liquid to achieve your perfect consistency.
Read more
For times when food needs to be fast, comforting, and capable of pleasing everyone while remaining vaguely healthy. This is just as good hot in winter as it is cold in summer.
Read more
One of the most famous Chinese dishes, Kung Pao chicken/宫保鸡丁 is getting increasingly popular in these quarters…
Read more