Black Bean Sauce
Simple homemade Chinese-style black bean sauce made with fermented black beans. A quick, rich, umami stir-fry sauce!
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Culpeper House
Here Lives A Man with a Pan
Kung Pao Chicken
One of the most famous Chinese dishes, Kung Pao chicken/宫保鸡丁 is getting increasingly popular in these quarters…
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Singapore Noodles
With its signature curry flavour and yellow hue, Singapore Noodles are made with thin rice noodles, prawn / shrimp, egg and red peppers.
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Special Fried Rice
Not always the quickest to cook, but every bit satisfying. A classic yum!
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Beetroot and Burrata Stack
Ingredients 3 golden beets, roasted & sliced into rounds 2 red beets, roasted & sliced into rounds 1 fresh burrata
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Chilli, Garlic & Lime Squid
This chilli, garlic & lime squid is cooked in just 5 minutes so it’s perfect on busy days. Also, it can be served warm or cold – so it’s ideal for picnics, trips, parties or as tapas/nibbles with a glass of wine.
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Naan Bread
So many naan recipes are nothing more than a basic flatbread recipe. But this one? Fluffy, bubbly and chewy…..
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Chestnut Soup
This rich, flavourful roasted chestnut soup recipe has a slightly nutty taste and a soft, creamy texture. Serve with bread and butter to make a filling meal.
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French Toast
Eggy bread, pain perdu or French toast – this classic breakfast dish has plenty of names and just as many options for toppings. We like it with fresh berries
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